Petrea's Kitchen Tips: Blueberries

Friends are coming for breakfast today. Isn't that grand, in the middle of the week? Each of us is grabbing an hour or so out of a busy schedule to indulge in coffee and talk. I'll lay off the caffeine so the laughing won't be too strident.

Because people will bring things to eat and the house was already clean, I used yesterday to prepare in irrelevant ways: I cleaned the oven (we won't be baking), trimmed the rosemary bush (it could have waited), returned a library book (talk about irrelevant) and went to the grocery store (we did need eggs).

And I washed some blueberries. A tip: wash them in very warm (not hot) water, then let them dry completely on a towel before you put them in their basket in the refrigerator. They'll last longer.

Petrea's Kitchen Tips is probably not going to become a series. This is the only one I can think of offhand.