day 116 - spring flowers $

Today I was shocked and embarrassed to discover that for thirty-three years (oh my god am I that old?) I have been making cinnamon toast the wrong way. Apparently approach #3, which I have always found to be delicious and fast (and the way my mother taught me to make it.....) is wrong, wrong, wrong. Apparently the cinnamon toast police have spoken. ;)

This isn't half as upsetting as finding out 28 years in that pecan pie is actually one big ass butter tart. That one hurt and I still feel ripped off about all of that lost time.

On the bright side, when I got home from work I was excited to see that there is now some colour in our garden. The bulbs Ava planted with Grandma (thank you!) have started to bloom.