BSK is situated in a heavily industrial section of West Oakland. It's housed in a triangular shaped clapboard building on a wedge of land on Mandela Parkway. Nothing special to look at. Then you enter.
Open for breakfast and lunch, it draws people from all over the city and even from that bigger city across the Bay. Think Southern heritage cooking meets a French trained chef and you have an idea of the quality of the fare. Since I was there for breakfast, I can definitely recommend the waffles. Check out their menu and try not to salivate while reading it. (The interior photo taken from the BSK website). And definitely visit ABC Wednesday for more takes on the letter "B".
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