
Chef Sean Brock at the Art Institute, Heart Association benefit, Charleston, SC
I was leaving work after a late volunteer orientation session and stopped to help a poor lady who had fallen in front of the hospital when my friend Andre' called to say that McCrady's chef extraordinaire Sean Brock was cooking at the Heart Institute if I cared to stop by and take pictures.
Cool, I thought, I am into the Heart Association, and asked which hospital it was at. Between the chaos I was in and his accent it turned out to be the "Art" Institute rather than the "Heart" Institute. You can color me confused when I walked in to the Art Institute to find all the Heart Association gals I work with on a regular basis working the fundraising benefit. Do I have your heads spinning? Mine was.
Needless to say the action was in the kitchen and I've discovered I have a season pass - my camera. What fun. Sheesh. These folks were artists. I was amazed and stunned to learn I was welcome to lift forks right out of their hands to taste the delicious treats. Omigod. They had no idea I meant to warm up a leftover slice of pizza for dinner.


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